1st Friday of Lent!

Drink Special: Fresh Black Berry Margarita with a Sweet & Spicy Rim.

Entree Specials: All-U-Can Eat Chipotle Beer battered Fish Tacos (Cod) served w/ Rice, Beans, Homemade Tarter Sauce & Lemon.

“Black & Black” Mahi Mahi Fillet crusted in black sesame and topped with a Smokey Black Salsa (Roasted Ancho peppers, Grilled Onion & Tomato) served over Creamy Avocado Potatoes.

Dessert: Homemade Chocolate Creme Brulee!

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