Appetizer Special: Mini Gordita Trio: Pork filled Maseca (corn flour) pockets with three different sauces…Spicy BBQ, Salsa Verde & Burro (white cheese) Sauces.

Dinner: Cilantro Cracker Crusted pan seared Walleye Fillet over Mexican Rice & topped with a Roasted Poblano pepper & Sweet corn Cream Sauce!

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