Family time Friday!

Appetizer: Fried Rice Cakes topped with Chilled Citrus Seafood Salad.

Dinner: Coconut Breaded Shrimp with Homemade Pineapple Glaze, Mexican Rice Pilaf with Pecans & Grilled Zucchini & Squash.

Dessert: Homemade Wildberry Flan with Vanilla Ice Cream.

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