Friday night specials!!!

To start:

Camarones a la diabla tostadas, sauteed shrimp and onions on a spicy sauce, served on fried corn tortillas, refried beans, sour cream, lettuce, queso fresco and pico de gallo!!!

For dinner:

Pan seared barramundi served with patty pan squash and oaxaca red mashed potatoes, topped with pickled jalapeno salsa!!!

For dessert:

Grilled pineapple empanadas served with ice cream, whipped cream and caramel sauce!!!

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