Friday Night…

Appetizer: Grilled Fresh Chicken Wings tossed with your choice of Homemade BBQ or SPICY Diablo Sauce. Served with Celery & Homemade Bleu Cheese Dressing.

Dinner: Pipian Walleye: (say it out loud you’ll giggle!)…Pipian: Scratch made Chunky Roasted Peanut Mole Sauce over Pan Seared Walleye Fillet. Served with Sauteed Sweet Corn & Mexican style Rice.

Dessert: Chocolate Covered Cheesecake filled Sweet Mini Chimichanga with Vanilla Ice Cream.

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