Saturday night specials!!!

To start:

Wine broth mussels, served with garlic toast, topped with pickled jalapeno salsa!!!

For dinner:

Fresh sage marinated salmon fajitas, served with sauteed patty pan squash, peppers, onions and tomato, fajita setup and choice of tortillas!!!

For dessert:

Grilled pineapple empanadas, served with ice cream, whipped cream and caramel sauce!!!

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