Tortilla’s Specials:

Starter: Seafood Empanada filled with fresh Roasted Salmon & Walleye served with Sweet Corn Guacamole.

Entree: Mahi Mahi a la Pastor! Fresh Mahi Mahi marinated in a Guajillo Pepper Glaze & Pan Seared. Topped with Caramelized Pineapple & Pickled Red Onions over a Sweet Red Pepper Maseca Cake.

Treat: Sweet Chocolate Chip Corn Bread & Vanilla Ice Cream.

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